Dusseldorf Series - Simple, elegant food

This was probably my last meal in Dusseldorf. The venue: the Kikaku stall that serves sushi and sashimi in the Airport Arcade. In front of me, on the other side of the counter, was a collection of frozen fish in small vacuum packed bags, slowly being defrosted. Fresh fish it was not. I had green tea and miso soup. A simple, elegant meal, with just enough substance to keep hunger at bay.